Coke Products Recipe
Make Coke Products Recipe in just 1h 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coca-Cola Cake Batter and Glaze Ingredients
Method
Coca-Cola Cake - Batter and Glaze
- 1
Preheat the oven to 350°F (175°C). Grease and flour a 9x13 inch pan, or line with parchment paper.
- 2
In a large bowl, whisk together the dry ingredients: all-purpose flour, unsweetened cocoa powder, granulated sugar, baking powder, and salt.
- 3
- 4
Pour the wet ingredients into the dry ingredients and stir until just combined and smooth. Do not overmix.
- 5
Pour the batter into the prepared pan and bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
- 6
Meanwhile, prepare the glaze: in a small saucepan over medium heat, melt the butter. Stir in the Coca-Cola (glaze) and optional cocoa powder until smooth and warm. Do not boil.
- 7
In a medium bowl, whisk the powdered sugar and the vanilla extract (glaze). Gradually whisk in the warm Coca-Cola-butter mixture until you achieve a smooth, glossy glaze.
- 8
When the cake is done, remove it from the oven and immediately pour the glaze over the warm cake. Let the glaze set before slicing.
- 9
Let the cake cool completely at room temperature before serving. Optionally serve with whipped cream or vanilla ice cream.