The Portofino Recipe
charbroiled & topped with tomato basil relish, Italian cheese sauce & balsamic glaze
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Chicken
Preheat the grill to medium-high heat. Brush the chicken breasts with olive oil and season with salt and black pepper.
- 2
Grill the Chicken
Place the chicken breasts on the grill and cook for 6-7 minutes on each side or until fully cooked and internal temperature reaches 165°F (75°C).
- 3
Make the Tomato Basil Relish
In a bowl, combine the diced tomatoes and chopped basil. Mix well and set aside.
- 4
Top with Cheese
Once the chicken is cooked, remove it from the grill and immediately sprinkle the shredded Italian cheese blend on top. Cover the chicken with a lid for a couple of minutes until the cheese melts.
- 5
Plate and Drizzle
Place the grilled chicken on a serving plate, top with the tomato basil relish, and drizzle with balsamic glaze before serving.