Roasted Asparagus Recipe
Savor the vibrant flavors of our Roasted Asparagus, expertly seasoned and perfectly charred to bring out its natural sweetness. Each tender spear is tossed with a hint of olive oil and a sprinkle of sea salt, creating a delightful side that pairs beautifully with any main dish. Enjoy this nutritious and delicious addition to your meal!
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Ingredients
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Vegetable Ingredients
Method
Cooking Instructions
- 1
Prepare the Asparagus
Preheat your oven to 400°F (200°C). Trim the ends of the asparagus and place them on a baking sheet.
- 2
- 3
Roast the Asparagus
Spread the asparagus in a single layer on the baking sheet and roast in the preheated oven for 15-20 minutes, or until tender and slightly browned.
- 4
Add Finishing Touches
Remove from oven and drizzle with lemon juice. Sprinkle with Parmesan cheese before serving.
