Jul 14 2026
Restaurants›The Garrison›Flappers Recipe

Flappers Recipe

Inspired by The Garrison
Time3h
Serves4

Korean Short Ribs • Hot Honey Glaze • Cilantro Peanut Salad

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Ingredients

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For the Flappers

Method

Cooking Instructions

  1. 1

    Marinate the Ribs

    In a large bowl, mix together soy sauce, brown sugar, minced garlic, and grated ginger. Add the short ribs and ensure they are well coated. Cover and marinate in the refrigerator for at least 4 hours or overnight for best results.

  2. 2

    Prepare the Hot Honey Glaze

    In a small saucepan over medium heat, combine the hot honey with a pinch of salt. Stir until heated through and set aside.

  3. 3

    Cook the Ribs

    Preheat the grill or broiler. Remove the ribs from the marinade and discard the marinade. Grill the ribs on high heat for about 5-7 minutes on each side, basting with the hot honey glaze during the last few minutes of cooking.

  4. 4

    Make the Salad

    In a bowl, combine chopped cilantro, chopped peanuts, and lime juice. Toss well and season with salt and pepper to taste.

  5. 5

    Serve

    Place the grilled short ribs on a platter, drizzle with additional hot honey glaze if desired, and serve alongside the cilantro peanut salad.

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