Blackberry Turkey Melt Recipe
House sourdough bread • Oven roasted turkey • Candied bacon • Blackberry Chambord jelly • Gruyere cheese
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Candied Bacon
Preheat your oven to 375°F (190°C). Lay the bacon slices on a baking sheet lined with parchment paper. Sprinkle brown sugar over the bacon and bake for 15-20 minutes until crispy. Remove from oven and let cool.
- 2
Assemble the Sandwich
Spread blackberry Chambord jelly on one side of each slice of sourdough bread. Layer the oven roasted turkey, candied bacon, and Gruyere cheese on two slices of bread. Top with the other two slices, jelly side down.
- 3
- 4
Serve
Remove the sandwiches from the skillet, slice in half, and serve warm.
