The Classic Martini Recipe
tanqueray gin, dry vermouth, dimmi, & martini bitters
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Ingredients
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Ingredients
Method
Directions
- 1
Chill the Glass
Begin by chilling your martini glass. You can do this by filling it with ice water and setting it aside while you prepare the drink.
- 2
Mix the Ingredients
In a cocktail shaker, add 2 oz of Tanqueray Gin, 0.5 oz of Dry Vermouth, 0.5 oz of Dimmi Liqueur, and 2 dashes of Martini Bitters.
- 3
Add Ice
Fill the cocktail shaker with ice cubes (about 1 cup) to chill the mixture.
- 4
Shake or Stir
Shake the cocktail shaker vigorously for about 15 seconds or stir gently with a bar spoon for about 30 seconds to combine and chill the ingredients.
- 5
Strain into Glass
Empty the ice water from the chilled martini glass and strain the cocktail mixture into the glass using a fine mesh strainer or the shaker's built-in strainer.
- 6