Two Eggs Any Style Recipe

Time10m

Serves1

Make Two Eggs Any Style Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Ingredients
Gather all the ingredients needed for the recipe. Crack the eggs into a bowl and whisk them lightly if you prefer scrambled eggs. If you want eggs sunny-side up or over-easy, leave them whole.
2
Heat the Pan
Place a non-stick skillet over medium heat and add butter or oil. Allow it to melt and coat the bottom of the pan evenly.
3
Cook the Eggs
Pour the whisked eggs into the pan if scrambled, or gently add the whole eggs. Cook for about 2-3 minutes until the edges start to set. If cooking sunny-side up, cover the pan with a lid to help the top cook through. For over-easy, gently flip the eggs and cook for another 1-2 minutes.
4
Season the Eggs
Sprinkle salt and black pepper over the eggs while cooking for flavor.

5
Add Optional Toppings
If desired, sprinkle shredded cheese, chopped chives, or diced tomatoes on top of the cooked eggs.
6
Plate and Serve
Transfer the cooked eggs to a plate and serve immediately while hot.