Oaxacan Recipe
HERRADURA SILVER TEQUILA, DEL MAGUEY VIDA MEZCAL, AGAVE SYRUP, FIREWATER BITTERS
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base Spirits
Sweetener
Bitters
Garnish
Method
Preparation
- 1
Prepare the Glass
Begin by preparing your serving glass. If desired, rim the glass with smoked sea salt by running a lime wedge around the rim and dipping it into a plate of smoked sea salt. Set aside.
- 2
Mix the Cocktail
In a cocktail shaker, combine the Herradura Silver Tequila, Del Maguey Vida Mezcal, agave syrup, and Firewater Bitters. Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- 3
Strain and Serve
Strain the mixture into the prepared glass over fresh ice or serve straight up, depending on your preference.
- 4
Garnish
Garnish with a lime wheel on the rim of the glass. Optionally, add a pinch of smoked sea salt on top for enhanced flavor.
