Comelette Recipe
Two eggs any style, choice of Fischer Farms sausage or Old Major pepper bacon, breakfast potatoes, toast.
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Ingredients
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Eggs
Meat
Breakfast Potatoes
Toast
Method
Eggs
- 1
- 2
Cook the Eggs
Heat a non-stick skillet over medium heat. Pour the egg mixture into the skillet. Cook for 2-3 minutes until the edges set, then use a spatula to gently fold the omelette in half. Cook for another 1-2 minutes until fully set.
Meat
- 3
Cook the Sausage or Bacon
In a separate skillet over medium heat, cook the Fischer Farms sausage or Old Major pepper bacon until crispy and browned, about 5-7 minutes. Remove and drain on paper towels.
Breakfast Potatoes
- 4
Prepare the Potatoes
Peel and dice the potatoes into small cubes. Rinse and pat dry.
- 5
Cook the Potatoes
In a large skillet, heat olive oil over medium heat. Add the diced potatoes, garlic powder, onion powder, paprika, salt, and pepper. Cook for about 15-20 minutes, stirring occasionally, until golden brown and cooked through.
