Jul 13 2026
Restaurants›The Fountain Room›Bloody Mary Recipe

Bloody Mary Recipe

Inspired by The Fountain Room
Time15m
Serves4

Make Bloody Mary Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Flavoring Ingredients

Garnishes

Method

Preparation

  1. 1

    Combine Base Ingredients

    In a large pitcher, combine the tomato juice and vodka. Stir well to mix.

  2. 2

    Add Flavoring Ingredients

    Add the lemon juice, Worcestershire sauce, hot sauce, celery salt, black pepper, garlic powder, and horseradish to the pitcher. Stir until all ingredients are well incorporated.

Serving

  1. 3

    Prepare Glasses

    Fill glasses with ice cubes to chill them.

  2. 4

    Pour and Garnish

    Pour the Bloody Mary mixture into the prepared glasses. Garnish each drink with a celery stick, a lemon wedge, and a couple of olives.

  3. 5

    Serve

    Serve immediately and enjoy your refreshing Bloody Mary!

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