Jul 13 2026
Restaurants›The Five Fishermen›Halibut Recipe

Halibut Recipe

Inspired by The Five Fishermen
Time45m
Serves1

6oz of fresh seafood, cooked on our wood fired grill. Served with your choice of a signature sauce and side.

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Ingredients

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Seafood

Marinade

Signature Sauce (Optional)

Side Dish (Optional)

Method

Preparation

  1. 1

    Marinate the Halibut

    In a small bowl, whisk together olive oil, lemon juice, minced garlic, salt, black pepper, and chopped fresh herbs. Place the halibut fillet in a shallow dish and pour the marinade over it. Cover and refrigerate for at least 30 minutes.

Grilling

  1. 2

    Preheat the Grill

    Preheat your wood-fired grill to medium-high heat.

  2. 3

    Grill the Halibut

    Remove the halibut from the marinade and let excess marinade drip off. Place the fillet on the grill and cook for about 4-5 minutes on each side, or until the fish is opaque and flakes easily with a fork.

Serving

  1. 4

    Plate the Dish

    Serve the grilled halibut with your choice of signature sauce and a side dish of grilled vegetables or rice/quinoa.

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