2oz Atlantic Lobster Meat Recipe
Indulge in the sweet and succulent flavors of our 2oz Atlantic Lobster Meat, perfectly cooked to preserve its tender texture. Sourced from the pristine waters of the Atlantic, each bite offers a taste of the ocean, making it a luxurious addition to any dish. Enjoy it as a decadent topping or savor it on its own for a truly elevated seafood experience.
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Ingredients
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Ingredients
Method
Instructions
- 1
Prepare the Lobster
If using fresh lobster, cook the lobster in boiling salted water for 8-10 minutes until fully cooked. Remove from the shell and chop into bite-sized pieces. If using pre-cooked lobster meat, simply chop into bite-sized pieces.
- 2
Sauté the Lobster
In a skillet over medium heat, melt the unsalted butter. Add the minced garlic and sauté for 1-2 minutes until fragrant.
- 3
Combine Ingredients
Add the chopped lobster meat to the skillet. Pour in the lemon juice, and season with salt and black pepper. Cook for an additional 2-3 minutes until heated through.
- 4
Garnish and Serve
Remove from heat, sprinkle with chopped parsley, and serve immediately.
