The Wedge Recipe
SERRANO HAM, TOASTED ALMONDS, DEHYDRATED CRANBERRIES, WINE-SOAKED GOAT CHEESE, CHIVES, RANCH DRESSING
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Lettuce
Cut the iceberg lettuce into wedges and place them on a serving platter.
- 2
Add Serrano Ham
Layer the Serrano ham slices over the lettuce wedges.
- 3
Add Toppings
Sprinkle the toasted almonds and dehydrated cranberries over the top of the ham and lettuce.
- 4
Add Goat Cheese
Crumble the wine-soaked goat cheese over the salad.
- 5
Garnish with Chives
Finely chop the chives and sprinkle them over the salad for garnish.
- 6
Drizzle with Ranch Dressing
Drizzle ranch dressing over the top just before serving.
