Clementine Shrub Recipe
Apple Cider Vinegar, Clementines, Hazelnuts, Spices, Thyme, Ginger Ale & Soda
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Ingredients
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Shrub Base
Serving
Method
Preparing the Shrub Base
- 1
Clementine Preparation
Peel the clementines and remove any seeds. Save peels and juice separately.
- 2
Infusing the Vinegar
In a large jar, combine the clementine juice, apple cider vinegar, honey, chopped hazelnuts, thyme, ground ginger, and the cinnamon stick. Stir well to combine.
- 3
Straining and Serving
- 4
Strain the Mixture
After the infusion period, strain the mixture through a fine mesh strainer or cheesecloth into a clean jar to separate the liquid from the solids.
- 5
Mixing the Drink
In a glass, combine 1 part of the shrub base with 2 parts ginger ale and top with soda water. Adjust the ratios according to taste.
- 6
Serve
Fill a glass with ice cubes, pour the mixture over the ice, and garnish with a sprig of thyme or a slice of clementine if desired.