Vistamare, Ca Marcanda, Italy 2023 Recipe
Recipe information
Make Vistamare, Ca Marcanda, Italy 2023 in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Main Ingredients
Optional Ingredients
Cooking Instructions
1. Cook the Pasta
In a large pot of boiling salted water, add the fresh spaghetti and cook according to the package instructions, usually about 3-4 minutes until al dente. Drain and set aside, reserving a cup of pasta water.
2. Prepare the Sauce
In a large skillet, heat the extra virgin olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant, being careful not to burn it.
3. Add Cherry Tomatoes
Add the halved cherry tomatoes to the skillet. Cook for about 5-7 minutes, stirring occasionally, until the tomatoes are blistered and soft. Season with sea salt and ground black pepper.
4. Combine Spaghetti and Sauce
Add the cooked spaghetti to the skillet with the tomato sauce. Toss to combine, adding reserved pasta water a little at a time until the sauce reaches the desired consistency.
5. Finish with Fresh Ingredients
Remove from heat and fold in the fresh basil leaves. If using, add the red pepper flakes and lemon zest for extra flavor.
6. Serve
Plate the spaghetti and top with freshly grated Parmesan cheese. Drizzle with a little more olive oil if desired.
Local Coupons
No local coupons found for this recipe's ingredients.