Virgin Mojito Recipe

Time10m

Serves1

Make Virgin Mojito Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Muddle the Mint and Lime
In a sturdy glass, add the fresh mint leaves and the lime cut into wedges. Use a muddler or the back of a spoon to gently press down on the mint and lime to release their juices and oils. Be careful not to tear the mint leaves too much.
2
Add Sugar
Sprinkle the sugar over the muddled mint and lime. Use the muddler to mix them together until the sugar starts to dissolve.
3
Add Ice
Fill the glass with ice cubes to the top.
4
Pour Soda Water
Slowly pour soda water over the ice until the glass is nearly full. Give it a gentle stir to combine the ingredients.

5
Garnish the Drink
Add a sprig of mint and a wedge of lime on the rim of the glass for garnish.
6
Serve
Serve immediately with a straw, if desired. Enjoy your refreshing Virgin Mojito!