The Farmers House Recipe
Make The Farmers House Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Dressing
Method
Preparation
- 1
Prepare the Vegetables
Wash and chop the fresh tomatoes, cucumbers, red bell pepper, and red onion into bite-sized pieces. Place them in a large mixing bowl.
- 2
Add Fresh Herbs
Tear the fresh basil leaves and add them to the bowl with the chopped vegetables.
Dressing
- 3
Make the Dressing
In a small bowl, whisk together the olive oil, red wine vinegar, minced garlic, dried oregano, salt, and black pepper until well combined.
Combine
- 4
Combine Ingredients
Pour the dressing over the chopped vegetables and toss gently to combine. Make sure all the ingredients are well coated with the dressing.
- 5
Add Feta Cheese
Sprinkle the crumbled feta cheese over the salad and toss gently once more to incorporate.
Serve
- 6
Chill and Serve
Let the salad sit for at least 15 minutes to allow flavors to meld. Serve chilled as a refreshing side dish.