1 Fresh Xl Egg Any Style, Toast Recipe
Make 1 Fresh Xl Egg Any Style, Toast Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Eggs
Toast
Seasoning
Method
Cooking the Egg
- 1
Prepare Your Egg
Crack the fresh large egg into a small bowl or directly into a heated non-stick skillet.
- 2
Cook the Egg
Heat a non-stick skillet over medium heat and add butter or olive oil. Once melted and slightly bubbling, gently slide the egg into the skillet.
- 3
Season the Egg
Sprinkle a pinch of salt and pepper over the egg. Cook to your desired doneness: sunny-side up, over-easy, over-medium, or scrambled.
- 4
Finish Cooking
For sunny-side up, cook for about 2-3 minutes until the whites are set but yolk remains runny. For over-easy, flip the egg and cook for an additional 30 seconds. For scrambled, stir gently until fully cooked.