Or Order At Recipe
Make Or Order At Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Cook the Pasta
Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente. Drain and set aside.
- 2
Prepare the Sauce
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant, being careful not to burn it.
- 3
Add Tomatoes
Add the halved cherry tomatoes to the skillet. Cook for about 5 minutes, stirring occasionally, until they start to soften.
- 4
Combine Pasta and Sauce
Add the cooked pasta to the skillet with the tomato mixture. Toss well to combine.
- 5
Season
Stir in the chopped basil, grated Parmesan cheese, salt, black pepper, and red pepper flakes. Mix until the pasta is well coated and heated through.
- 6
Serve
Remove from heat and serve immediately with extra Parmesan cheese and basil on top if desired.