Jul 14 2026
Restaurants›The Early Bird Eatery›Monte Cristo Recipe

Monte Cristo Recipe

Inspired by The Early Bird Eatery
Time30m
Serves2

Hickory Smoked Shaved Ham With Muenster Cheese, Raspberry Jalapeño Jelly & Aioli on Sourdough, Dipped in French Toast Batter & Griddled

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Ingredients

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Ingredients for Monte Cristo Sandwich

Method

Directions for Preparing Monte Cristo Sandwich

  1. 1

    Prepare the French Toast Batter

    In a mixing bowl, whisk together the eggs, milk, vanilla extract, cinnamon, and a pinch of salt until well combined.

  2. 2

    Assemble the Sandwich

    On two slices of sourdough bread, spread aioli on one side and raspberry jalapeño jelly on the other. Layer the shaved ham and Muenster cheese between the slices, then top with the remaining slices of bread.

  3. 3

    Dip and Cook

    Carefully dip the assembled sandwich into the French toast batter, allowing it to soak for a few seconds on each side. Heat butter in a skillet over medium heat and griddle the sandwich until golden brown on both sides, about 3-4 minutes per side.

  4. 4

    Serve

    Remove from skillet, slice in half, and serve warm with additional raspberry jalapeño jelly on the side if desired.

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