Jul 14 2026
Restaurants›The Early Bird Eatery›Arugula Salad (gf)(v) Recipe

Arugula Salad (gf)(v) Recipe

Inspired by The Early Bird Eatery
Time15m
Serves4

Arugula, Grapefruit Segments, Avocado, Pomegranate Arils, Fresh Mint, Toasted Macadamia Nuts, Feta Cheese

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Ingredients

    Wash and dry the arugula thoroughly. Peel and segment the grapefruit, and set aside. Slice the avocado in half, remove the pit, and scoop out the flesh. Cut the avocado into bite-sized pieces.

  2. 2

    Combine the Ingredients

    In a large bowl, combine the arugula, grapefruit segments, avocado pieces, pomegranate arils, and chopped fresh mint.

  3. 3

    Add the Toppings

    Sprinkle the toasted macadamia nuts and crumbled feta cheese over the salad.

  4. 4

    Serve

    Gently toss the salad to combine all ingredients. Serve immediately and enjoy!

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