Pina Colada Recipe
Make Pina Colada Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail Base
Garnish
Method
Preparation
- 1
Prepare the Pineapple
Cut the fresh pineapple into chunks, measuring 1 cup.
- 2
Gather Ingredients
Collect all ingredients: fresh pineapple, coconut cream, white rum, ice cubes, pineapple wedge, maraschino cherry, and coconut flakes.
Blending
- 3
Blend the Cocktail
In a blender, combine the fresh pineapple chunks, coconut cream, white rum, and ice cubes. Blend until smooth and creamy.
Serving
- 4
Serve the Pina Colada
Pour the blended mixture into a chilled glass.
- 5
Garnish
Top with a pineapple wedge, a maraschino cherry, and sprinkle with coconut flakes for an appealing presentation.