Buffalo Chicken Sandwich Recipe
Grilled chicken breast, topped with bleu cheese crumbles and our classic buffalo sauce
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Ingredients
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Chicken
Buffalo Sauce
Assembly
Method
Chicken Preparation
- 1
Marinate Chicken
In a bowl, combine the olive oil, salt, black pepper, and garlic powder. Add the chicken breasts and coat them well in the marinade. Let them sit for at least 30 minutes.
- 2
Grill Chicken
Preheat the grill to medium-high heat. Grill the marinated chicken breasts for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). Remove from grill and let rest for 5 minutes.
Buffalo Sauce Preparation
- 3
Prepare Buffalo Sauce
In a small saucepan over medium heat, melt the butter. Once melted, add the hot sauce and vinegar, stirring until well combined. Heat until warm, then remove from heat.
Sandwich Assembly
- 4
Assemble the Sandwich
Slice the grilled chicken breasts in half. Place each half on a bun. Drizzle the buffalo sauce generously over the chicken, then sprinkle with bleu cheese crumbles. Add lettuce and tomato slices on top. Close the sandwich with the other half of the bun.