Jul 14 2026
RestaurantsThe Divide Bar & GrillAsk About Our Seasonal Rotators Recipe

Ask About Our Seasonal Rotators Recipe

Time1h
Serves8

Make Ask About Our Seasonal Rotators Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Method

Preparation

  1. 1

    Preheat the Oven

    Preheat your oven to 350°F (175°C) to prepare for baking.

  2. 2

    Mix Dry Ingredients

    In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, salt, and cinnamon until well combined.

  3. 3

    Mix Wet Ingredients

    In another bowl, beat the eggs and then add milk, vegetable oil, and vanilla extract. Mix well until combined.

  4. 4

    Combine Mixtures

    Pour the wet mixture into the dry ingredients and stir gently until just combined. Do not overmix; some lumps are okay.

  5. 5

    Fold in Seasonal Ingredients

    Gently fold in the fresh berries and seasonal fruit to the batter, ensuring they are evenly distributed.

Baking

  1. 6

    Prepare the Baking Dish

    Grease a baking dish or line it with parchment paper to prevent sticking.

  2. 7

    Pour and Bake

    Pour the batter into the prepared baking dish, spreading it evenly. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted in the center comes out clean.

  3. 8

    Cool and Dust

    Once baked, remove from oven and let it cool for about 10 minutes. Dust with powdered sugar before serving.

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