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Ingredients
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Whiskey Selections
Optional Garnish
Method
Preparation of Whiskey Flight
- 1
Gather Ingredients
Collect all the whiskey selections and optional garnishes needed for the flight.
- 2
Measure Whiskey
Using a jigger, measure 2 oz of Bourbon Whiskey and pour it into the first glass.
- 3
Add Rye Whiskey
Measure 2 oz of Rye Whiskey and pour it into the second glass.
- 4
Pour Irish Whiskey
Measure 2 oz of Irish Whiskey and pour it into the third glass.
- 5
Finish with Scotch Whiskey
Measure 2 oz of Scotch Whiskey and pour it into the fourth glass.
- 6
Add Garnish (Optional)
If desired, add a lemon twist to the Bourbon glass, a maraschino cherry to the Rye glass, and ice cubes to each glass for a chilled effect.
