Takamine Whiskey Recipe
Make Takamine Whiskey Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Frequently paired with
The best thing to pair and share with TAKAMINE WHISKEY
Ingredients
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Base Ingredients
Garnish
Method
Preparation
Chill the Glass
Begin by chilling your serving glass. You can do this by filling it with ice water while you prepare the cocktail.
Mix the Ingredients
In a mixing glass, combine the Japanese whiskey, sweet vermouth, Angostura bitters, and simple syrup.
Stir with Ice
Fill the mixing glass with ice and stir the mixture gently for about 30 seconds until well chilled.
Strain into Glass
Empty the ice water from your serving glass and strain the mixture into the chilled glass.
Garnishing
Add the Garnish
Gently twist the orange peel over the drink to release its oils, then drop it into the glass. Finally, add a maraschino cherry on top for a finishing touch.
Serve
Your Takamine Whiskey is now ready to be enjoyed. Serve immediately and savor the flavors.