Pina Colada Recipe
A tropical mix of rum, coconut, and pineapple.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Glass
Start by chilling your glass. You can do this by filling it with ice water while you prepare your drink.
- 2
Blend the Ingredients
In a blender, combine the white rum, coconut cream, pineapple juice, fresh pineapple chunks, and ice. Blend on high speed until smooth and creamy.
- 3
Taste and Adjust
Taste the mixture and adjust the sweetness if needed. You can add more coconut cream or pineapple juice according to your preference.
- 4
- 5
Garnish
Garnish your Pina Colada with a maraschino cherry and a pineapple wedge on the rim of the glass.
- 6
Enjoy
Serve immediately and enjoy the tropical flavors of your homemade Pina Colada!