Rosemary Berry Recipe
Make Rosemary Berry Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruit and Herbs
Liquid Ingredients
Optional Garnish
Method
Preparation
Prepare the Berries
Wash the mixed berries thoroughly under cold running water. Pat them dry with a clean kitchen towel and place them in a large mixing bowl.
Chop the Rosemary
Finely chop the fresh rosemary leaves and add them to the bowl of berries.
Mixing the Dressing
Combine Honey and Lemon Juice
In a small bowl, whisk together the honey and lemon juice until well blended.
Add Water
Gradually add the water to the honey mixture, stirring continuously until the dressing is smooth.
Combining
Serving
Garnish and Serve
Transfer the berry mixture to a serving bowl or individual dessert cups. Optionally, garnish with fresh mint leaves. Serve immediately or refrigerate for up to 30 minutes before serving.