Cobb Salad Recipe
Indulge in our classic Cobb Salad, a vibrant medley of fresh greens topped with succulent grilled chicken, crispy bacon, ripe avocado, and crumbled blue cheese. Drizzled with a tangy house-made dressing, this hearty salad is a perfect balance of flavors and textures, making it a satisfying choice for any meal.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Wash and dry the romaine lettuce, then chop it into bite-sized pieces. Cook and chop the chicken breast into cubes. Cook the bacon until crispy, then crumble it. Peel and chop the hard-boiled eggs. Halve the cherry tomatoes, pit and slice the avocado, and crumble the blue cheese.
- 2
Assemble the Salad
In a large salad bowl, layer the romaine lettuce at the bottom. Arrange the chicken, bacon, hard-boiled eggs, cherry tomatoes, avocado, and blue cheese on top of the lettuce in sections for a colorful presentation.
- 3
Make the Dressing
In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, salt, and black pepper until well combined.
- 4
Serve
Drizzle the dressing over the assembled salad just before serving. Toss gently to combine if desired and enjoy!