Street Tacos Recipe

Time30m

Serves2

2 carne asada or 2 mushroom cheese a la carte tacos in Alicia soft corn tortillas, served with pickled onion, cilantro, radish, chipotle salsa.

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Ingredients

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1
Carne Asada Preparation
If using carne asada, season it with salt and pepper. Grill or pan-sear the steak to desired doneness (about 5-7 minutes per side for medium). Let rest, then slice thinly.
2
Mushroom Cheese Preparation
If using mushrooms, sauté sliced mushrooms in a skillet over medium heat until they are tender and golden, about 5-7 minutes. Add the shredded cheese and stir until melted.

3
Warm the Tortillas
Heat the soft corn tortillas in a dry skillet over medium heat for about 30 seconds on each side until warm and pliable.
4
Fill the Tacos
Place an equal amount of carne asada or mushroom cheese filling on each tortilla.
5
Add Toppings
Top with pickled onion, chopped cilantro, sliced radish, and a drizzle of chipotle salsa.