Hot Fudge Shake Recipe
Make Hot Fudge Shake Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Hot Fudge Sauce
Toppings (Optional)
Method
Preparing Hot Fudge Sauce
- 1
Make the Hot Fudge Sauce
In a medium saucepan over medium heat, combine the unsweetened cocoa powder, granulated sugar, and heavy cream.
- 2
Stir and Heat
Whisk the mixture continuously until it starts to simmer. Then, add the butter and continue to stir until melted and fully incorporated.
- 3
Finish the Sauce
Remove from heat and stir in the vanilla extract. Set aside to cool slightly.
Blending the Shake
- 4
Combine Ingredients
In a blender, combine the vanilla ice cream and milk.
- 5
Add Hot Fudge
Pour in half of the prepared hot fudge sauce (reserve the other half for drizzling) into the blender.
- 6
Blend Until Smooth
Blend on high speed until the mixture is smooth and creamy, with no chunks of ice cream remaining.
Serving the Shake
- 7
Pour into Glasses
Pour the hot fudge shake into tall glasses.
- 8
Add Toppings
Top with whipped cream, chopped nuts, and chocolate shavings if desired.
- 9
Drizzle Extra Fudge
Drizzle the remaining hot fudge sauce over the top of each shake.