Chargrilled Louisiana Style Oysters Recipe

Cooking Instructions

1. 1

   Prepare the Garlic Butter

   In a medium bowl, combine the softened unsalted butter, minced garlic, chopped parsley, lemon juice, cayenne pepper, salt, and black pepper. Mix well until all ingredients are thoroughly combined.

2. 2

   Prepare the Oysters

   Preheat your grill to medium-high heat. Carefully shuck the oysters, keeping the oyster meat in the bottom shell. Place the shucked oysters on a tray.

3. 3

   Add Garlic Butter

   Spoon a generous amount of the garlic butter mixture onto each oyster, ensuring the oyster meat is well covered.

4. 4

   Grill the Oysters

   Place the oysters on the grill, directly over the heat. Grill for about 5-7 minutes, or until the oysters are cooked through and the butter is bubbling.

5. 5

   Serve

   Remove the oysters from the grill and let them cool slightly before serving. Enjoy them hot with a squeeze of lemon if desired.