18 Ounces of Slow Roasted Prime Rib served in Au-Jus with Garlic Green Beans & your Choice of Mashed or Baked Potato. Accompanied by 1 of our House Brewed Beers.

Prime Rib

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

An adult shake containing Butterfinger bits, Irish cream liqueur, butterscotch liqueur and vanilla vodka.

Buttery Fingers

Indulge in our creamy mashed potatoes, whipped to perfection with a touch of butter and a sprinkle of seasoning, delivering a comforting side that complements any meal. Alternatively, savor our baked potato, perfectly roasted to a golden crisp, and generously topped with your choice of melted cheese, sour cream, chives, and crispy bacon bits for a delightful, hearty experience.

Preparation

Wash the potatoes thoroughly and pierce each potato several times with a fork. Rub them with a little olive oil and sprinkle with salt. Place directly on the oven rack and bake for 45-60 minutes, until the skin is crispy and a fork easily pierces the flesh.

Baking the Potatoes

If making mashed potatoes, peel the cooked potatoes and place them in a large bowl. Add butter, milk, salt, black pepper, and garlic powder to the bowl.

Mashed Potatoes Option

Mash the potatoes with a potato masher or fork until smooth and creamy. Adjust seasoning to taste.

Mashing

Serve hot, garnished with chopped chives if desired.

Serving

Russet potatoes

Butter

Milk

Salt

Black pepper

Garlic powder

Chives (optional)

Baked Potato or Mashed Potatoes

Caesar Salad

Indulge in our One Porterhouse, a perfectly marbled cut of beef that combines the tenderness of a filet mignon with the robust flavor of a New York strip. Grilled to perfection and seasoned with a blend of artisan spices, this steak is served with a side of garlic herb butter that melts seamlessly into the juicy meat. Accompanied by seasonal vegetables and your choice of creamy mashed potatoes or crispy fries, this dish promises a mouthwatering experience that will satisfy the most discerning steak lovers.

One Porterhouse

Flat Iron Steak 8oz

Hand cut fries, Baked potato, Roasted broccoli with garlic & chile flakes or steamed broccoli with butter, Creamed spinach, Side salad with tomatoes, radishes, carrots & sunflower seeds, Roasted asparagus

SIDES

Jumbo Lump Crab Cake

with local greens, pistachios, black pepper Chevre & a maple Sherry vinaigrette

Roasted Beet Salad

Make Baked Potato Or Mashed Potatoes Recipe in just 1h . Indulge in our creamy mashed potatoes, whipped to perfection with a touch of butter and a sprinkle of seasoning, delivering a comforting side that complements any meal. Alternatively, savor our baked potato, perfectly roasted to a golden crisp, and generously topped with your choice of melted cheese, sour cream, chives, and crispy bacon bits for a delightful, hearty experience.

Baked Potato Or Mashed Potatoes Recipe

Ingredients

Ingredients for Baked or Mashed Potatoes

Method

Instructions

Preparation

Baking the Potatoes

Mashed Potatoes Option

Mashing

Serving

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