Jul 14 2026
RestaurantsThe Black Cow1602.cans Recipe

1602.cans Recipe

Inspired by The Black Cow
Time50m
Serves12

Make 1602.cans Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Flavoring Ingredients

Topping Ingredients

Method

Preparation

  1. 1

    Preheat the Oven

    Preheat your oven to 350°F (175°C).

  2. 2

    Prepare Baking Pan

    Grease a 9x13 inch baking dish or line it with parchment paper.

Mixing the Batter

  1. 3

    Combine Dry Ingredients

    In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, salt, cinnamon, and nutmeg until well combined.

  2. 4

    Mix Wet Ingredients

    In another bowl, whisk together the milk, eggs, melted butter, and vanilla extract until smooth.

  3. 5

    Combine Wet and Dry Ingredients

    Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.

  4. 6

    Add Toppings

    Fold in the chocolate chips and chopped nuts (if using) gently into the batter.

Baking

  1. 7

    Bake the Batter

    Pour the batter into the prepared baking dish and spread evenly. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

  2. 8

    Cool

    Remove from the oven and let it cool in the pan for about 10 minutes before transferring to a wire rack to cool completely.

Serving

  1. 9

    Slice and Serve

    Once cooled, slice into squares and serve. Enjoy your delightful 1602.CANS!

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