Bloody Margaret Recipe
HENDRICKS GIN, PEPPER SYRUP, SMOKED SEA SALT RIM
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Ingredients
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Cocktail Ingredients
Rim Ingredients
Method
Preparation
Prepare the Glass
Take a cocktail glass and moisten the rim with a slice of lemon or lime. Dip the rim into a small plate of smoked sea salt to coat it evenly.
Mix the Cocktail
In a cocktail shaker, combine 2 oz of Hendricks Gin and 0.5 oz of pepper syrup. Add ice to the shaker.
Shake
Shake the mixture vigorously for about 15 seconds until well chilled.
Strain and Serve
Strain the cocktail into the prepared glass, ensuring no ice particles get into the drink.