Big Easy Ribs Recipe

Cooking Instructions

1. 1

   Prepare the Ribs

   Preheat your oven to 300°F (150°C). Remove the membrane from the back of the ribs and trim any excess fat.

2. 2

   Make the Rub

   In a bowl, combine brown sugar, paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper. Mix well to create a dry rub.

3. 3

   Season the Ribs

   Rub the spice mixture generously over the ribs, ensuring they are well coated.

4. 4

   Bake the Ribs

   Place the ribs on a baking sheet lined with foil, meat side up. Cover with another sheet of foil and bake for 2.5 to 3 hours.

5. 5

   BBQ Basting

   Remove the ribs from the oven and uncover. Brush the BBQ sauce generously over both sides of the ribs.

6. 6

   Finish on the Grill

   Preheat a grill to medium heat. Grill the ribs for about 5-10 minutes on each side, basting with more BBQ sauce until caramelized and heated through.

7. 7

   Serve

   Let the ribs rest for a few minutes before slicing. Serve with your choice of two sides.