Plain Waffle Recipe

Time20m

Serves4

powder sugar, butter, syrup

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Ingredients

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1
Preheat Waffle Iron
Preheat your waffle iron according to the manufacturer's instructions.
2
Mix Dry Ingredients
In a large bowl, whisk together the flour, baking powder, salt, and sugar until well combined.
3
Combine Wet Ingredients
In another bowl, whisk together the milk, egg, melted butter, and vanilla extract until smooth.
4
Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix; a few lumps are okay.
5
Cook Waffles
Lightly grease the waffle iron with butter or cooking spray. Pour the recommended amount of batter into the waffle iron and close the lid. Cook until the waffles are golden brown and crispy, about 5-7 minutes.
6
Serve
Remove the waffles from the iron, dust with powdered sugar, and serve with butter and syrup.