Hot Dog / Turkey Dog Recipe

Time20m

Serves4

Grilled with toasted rolls

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Ingredients

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1
Preheat the Grill
Preheat your grill to medium-high heat, approximately 375°F to 400°F (190°C to 200°C).
2
Prepare the Hot Dogs
Brush the turkey hot dogs lightly with olive oil to prevent sticking and enhance flavor.
3
Grill the Hot Dogs
Place the turkey hot dogs on the preheated grill. Grill for about 6 to 8 minutes, turning occasionally until heated through and grill marks appear.

4
Prepare the Rolls
While the hot dogs are grilling, spread butter on the inside of each hot dog roll.
5
Toast the Rolls
Once the hot dogs are done, place the buttered rolls on the grill, cut side down. Toast for about 2-3 minutes until golden brown.

6
Assemble the Hot Dogs
Remove the grilled hot dogs and toasted rolls from the grill. Place each hot dog into a toasted roll.
7
Add Toppings
Top with your choice of mustard, ketchup, chopped onions, relish, or shredded cheese as desired.