Chicken Breast (grilled Or Breaded) Recipe
Lettuce, tomato & mayo on bulky roll
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Ingredients
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Chicken Preparation
Breaded Option
Sandwich Assembly
Method
Chicken Preparation
- 1
Marinate the Chicken
In a bowl, mix olive oil, salt, black pepper, garlic powder, and paprika. Rub the mixture over the chicken breasts and let them marinate for at least 30 minutes.
- 2
Grill or Bread the Chicken
For grilled chicken, preheat the grill to medium heat and cook the marinated chicken breasts for about 6-7 minutes on each side, or until fully cooked. For breaded chicken, set up a breading station with flour, beaten eggs, and breadcrumbs. Dredge each chicken breast in flour, dip in the egg, and coat with breadcrumbs. Heat oil in a skillet over medium-high heat and cook the breaded chicken for about 5-6 minutes on each side until golden brown.
Sandwich Assembly
- 3
Prepare the Rolls
Slice the bulky rolls in half and lightly toast them if desired.
- 4
Assemble the Sandwich
Spread mayonnaise on the bottom half of each roll. Place a layer of lettuce followed by a slice of tomato. Add the grilled or breaded chicken breast on top and close the sandwich with the top half of the roll.