Chef Salad Recipe

Time30m

Serves4

Lettuce, tomatoes, cucumbers, egg, cheese, ham & chicken

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Ingredients

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1
Chop Lettuce
Wash and dry the Romaine lettuce. Tear or chop it into bite-sized pieces and place in a large salad bowl.
2
Prepare Tomatoes
Wash the cherry tomatoes and slice them in half. Add them to the bowl with the lettuce.
3
Slice Cucumber
Wash the cucumber, slice it in half lengthwise, and then cut it into half-moon shapes. Add to the salad bowl.
4
Hard-Boil Eggs
Place eggs in a pot, cover with water, and bring to a boil. Once boiling, cover and remove from heat. Let sit for 10-12 minutes, then cool in ice water, peel, and slice. Add the slices to the salad.
5
Prepare Proteins
Dice the ham and shred or chop the cooked chicken breast into bite-sized pieces. Add both to the salad bowl.
6
Add Cheese
Sprinkle the shredded cheddar cheese over the salad.

7
Dress the Salad
Drizzle the ranch dressing over the salad ingredients in the bowl.
8
Toss the Salad
Gently toss all ingredients together until well combined and coated with dressing.
9
Serve
Divide the salad into serving bowls or plates and enjoy!