Cheeseburger Wrap Recipe

Preparation

1. 1

   Cook the Ground Beef

   In a skillet over medium heat, add the ground beef. Cook until browned, breaking it apart with a spatula, about 5-7 minutes. Drain any excess fat.

2. 2

   Season the Meat

   Add salt and black pepper to the browned beef and mix well. Cook for an additional 2 minutes to combine the flavors.

3. 3

   Prepare the Tortillas

   Warm the flour tortillas in a microwave for about 20 seconds or until pliable.

4. 4

   Assemble the Wrap

   On each tortilla, layer the cooked ground beef, shredded lettuce, diced tomato, shredded cheddar cheese, sliced pickles, ketchup, and mustard.

5. 5

   Wrap it Up

   Fold in the sides of the tortilla, then roll from the bottom up to enclose the filling. Repeat with the second tortilla.

6. 6

   Serve

   Slice the wraps in half and serve immediately, optionally with extra ketchup and mustard on the side.