Say Cheese! Sticks Recipe
Breaded mozzarella sticks! Served with marinara for dipping
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Ingredients
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Cheese Sticks
Marinara Dipping Sauce
Method
Preparation of Cheese Sticks
- 1
- 2
Bread the Cheese Sticks
Take each mozzarella stick and first coat it in the flour, shaking off any excess. Next, dip it into the beaten eggs, allowing any excess to drip off. Finally, roll it in the breadcrumb mixture until fully coated. Repeat this process for all cheese sticks.
- 3
Freeze the Cheese Sticks
Place the breaded mozzarella sticks on a baking sheet lined with parchment paper and freeze for at least 30 minutes to an hour. This will help them hold their shape while frying.
Marinara Dipping Sauce Preparation
- 4
- 5
Simmer the Sauce
Lower the heat and let the sauce simmer for 15-20 minutes, stirring occasionally. Adjust seasoning with black pepper and salt if needed.
Frying the Cheese Sticks
- 6
Heat the Oil
In a deep skillet or fryer, heat the vegetable oil over medium-high heat until it reaches 350°F (175°C). Use a thermometer to check the temperature.
- 7
Fry the Cheese Sticks
Carefully add a few cheese sticks to the hot oil, making sure not to overcrowd the pan. Fry for about 2-3 minutes on each side, or until golden brown and crispy. Use a slotted spoon to remove the sticks and place them on paper towels to drain excess oil.
- 8
Serve
Serve the hot cheese sticks with the marinara dipping sauce on the side. Enjoy!


