Minute Maid Lemonade Recipe
Recipe information
Make Minute Maid Lemonade in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Ingredients
Directions
1. Juicing the Lemons
Cut each lemon in half and use a citrus juicer to extract the juice. Strain the juice into a measuring cup to remove seeds and pulp.
2. Mixing the Sugar
In a medium saucepan, combine 1 cup of granulated sugar with 1 cup of water. Heat over medium heat, stirring until the sugar is completely dissolved to create a simple syrup.
3. Combining Ingredients
In a large pitcher, combine the freshly squeezed lemon juice, the simple syrup, and the remaining 3 cups of water. Stir well to mix everything together.
4. Chilling and Serving
Add ice to the pitcher or to individual glasses. Pour the lemonade over the ice and garnish with fresh mint leaves if desired. Serve immediately.
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