Jul 14 2026
RestaurantsThe Airplane RestaurantCanadian Bomber Recipe

Canadian Bomber Recipe

Time10m
Serves1

Southern Comfort, Yukon Jack, Apricot Brandy, Pineapple and OJ

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Ingredients

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Liquors

Garnish

Method

Preparation

  1. 1

    Gather Ingredients

    Collect all the liquors and juices you will need for the Canadian Bomber cocktail.

  2. 2

    Mix Ingredients

    In a shaker, combine 1 oz of Southern Comfort, 1 oz of Yukon Jack, and 1 oz of Apricot Brandy.

  3. 3

    Add Juices

    Pour in 2 oz of Pineapple Juice and 2 oz of Orange Juice into the shaker with the liquors.

  4. 4

    Shake Well

    Shake the mixture vigorously for about 15 seconds to ensure all ingredients are well combined and chilled.

Serving

  1. 5

    Prepare Glass

    Fill a highball glass with ice cubes.

  2. 6

    Strain Mixture

    Using a strainer, pour the shaken mixture into the prepared glass over the ice.

  3. 7

    Garnish

    Garnish the drink with a slice of orange and a maraschino cherry on top.

  4. 8

    Serve

    Serve immediately and enjoy your Canadian Bomber cocktail!

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