Grilled Chicken Sandwich Recipe
Marinated grilled chicken breast on a toasted bun with lettuce, tomato, and mayo.
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Ingredients
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Marinade
Sandwich Assembly
Method
Marinade Preparation
Marinate the Chicken
Add the chicken breasts to the marinade, ensuring they are well-coated. Cover and refrigerate for at least 30 minutes.
Grilling the Chicken
Sandwich Assembly
Prepare the Bun
Toast the sandwich buns on the grill or in a toaster until golden brown.
Slice the Tomato
While the buns are toasting, slice the tomato into thin rounds.
Assemble the Sandwich
Spread mayonnaise on the bottom half of each toasted bun. Place a grilled chicken breast on top, followed by lettuce leaves and sliced tomato. Top with the other half of the bun.