Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cocktail Base
Garnish
Method
Mixing the Cocktail
Prepare the Mixing Glass
Fill a mixing glass with ice to chill it.
Combine Ingredients
Pour 2 oz of Maker's Mark Bourbon, 1 oz of Sweet Vermouth, and 2 dashes of Angostura Bitters into the mixing glass.
Stir the Mixture
Using a bar spoon, stir the mixture gently for about 30 seconds until well chilled and diluted.
Strain into Glass
Remove the ice from the mixing glass and strain the cocktail into a chilled coupe or Old Fashioned glass.
Garnishing
Add Cherry
Place one Maraschino Cherry into the cocktail as a garnish.
Twist the Orange
Take an orange twist and express the oils over the drink before placing it on the rim of the glass.