Garden Gimlet Recipe
scottish gin, cucumber, rose, lime
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Prepare the Cucumber
Wash the cucumber thoroughly. Cut off the ends and slice it into thin rounds. Reserve three slices for garnish and set aside.
- 2
Mix the Ingredients
In a cocktail shaker, combine the Scottish gin, fresh lime juice, rose syrup, and cucumber rounds. Add the ice cubes to the shaker.
Shaking and Serving
- 3
Shake the Mixture
Seal the cocktail shaker and shake vigorously for about 15-20 seconds until well chilled.
- 4
Strain and Serve
Strain the mixture into a chilled cocktail glass. Make sure to leave the cucumber slices in the shaker.
- 5
Garnish
Garnish the drink with reserved cucumber slices and edible rose petals for a beautiful presentation.
