Plum Sauce Recipe
Make Plum Sauce Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Plum Sauce Ingredients
Method
Plum Sauce Directions
- 1
- 2
Cook the Mixture
Add rice vinegar, soy sauce, minced garlic, grated ginger, star anise, salt, and red chili flakes to the saucepan. Stir well to combine.
- 3
Simmer
Bring the mixture to a boil over medium heat, then reduce to low heat. Let it simmer for about 20-25 minutes, stirring occasionally until the sauce thickens.
- 4
Cool and Strain
Remove the star anise and allow the sauce to cool slightly. For a smoother texture, strain the sauce through a fine mesh sieve.
- 5
Store
Transfer the sauce to a clean jar and store in the refrigerator. It can be used for up to 2 weeks.