Jul 17 2026
RestaurantsThaiangle RestaurantPapaya Salad Recipe

Papaya Salad Recipe

Time20m
Serves4

Shredded green papaya, mixed with carrots, tomatoes, peanuts, garlic, chilies & lime dressing (can be made vegetarian)

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Ingredients

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Salad Ingredients

Method

Preparation Directions

  1. 1

    Prepare the Vegetables

    Peel and shred the green papaya and carrot. Halve the cherry tomatoes. Mince the garlic and chop the red chili.

  2. 2

    Mix the Salad

    In a large bowl, combine the shredded papaya, carrot, tomatoes, minced garlic, and chopped chili.

  3. 3

    Make the Dressing

    In a separate bowl, whisk together lime juice, fish sauce (or soy sauce), and sugar until the sugar is dissolved.

  4. 4

    Combine Everything

    Pour the dressing over the salad and toss well to combine. Add peanuts on top and mix lightly.

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