Fried Banana With Ice Cream Recipe
Make Fried Banana With Ice Cream Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fried Banana Ingredients
Method
Fried Banana Preparation Directions
- 1
Prepare the Batter
In a mixing bowl, combine the all-purpose flour, cornstarch, baking powder, salt, and sugar. Gradually add cold water while whisking to create a smooth batter.
- 2
Slice the Bananas
Peel the bananas and cut them in half lengthwise or into thick slices, depending on your preference.
- 3
Heat the Oil
In a deep frying pan or pot, heat the vegetable oil over medium heat until hot but not smoking.
- 4
Fry the Bananas
Dip each banana piece into the batter, allowing excess batter to drip off. Carefully place them in the hot oil and fry until golden brown, about 2-3 minutes on each side. Remove and drain on paper towels.
- 5
Serve
Place the fried bananas on a serving plate, add a scoop of vanilla ice cream on top, and drizzle with honey or caramel sauce as desired.